For businesses looking for reliable meat shrink wrap, the team at Kempner is the supplier to choose. Having supplied organisations with packaging machinery for over 40 years, Kempner offers a complete meat shrink wrap solution.
Kempner's packaging machinery for meat consists of three core machine categories: shrink wrap machinery, flowwrap machines and pouch filling machinery. All machinery can be customised to suit space requirements and output rates, ensuring the right meat shrink wrapping solution is available for businesses of all sizes.
The shrink wrapping equipment can handle sausages, patties, meat cuts and whole joints. When shrink wrapping meat products, it is important for the packaging to accommodate different proportions. here Correctly applied, shrinkwrap conforms to the shape of the pack achieving a seal regardless of the shape or size of the meat product. The machinery can handle both non-formed and formed meat products.
Why meat producers choose Kempner's meat shrink wrap solutions include:
A complete meat shrink wrap solution across three primary machine types. Shrink wrap machines that meet the hygiene standards required in food product manufacturing and production. Both automated and semi-automated meat shrink wrapping machinery capable of significantly increasing packaging speeds while reducing labour requirements. Eco-friendly shrink wrap materials through reduced wastage and the use of eco-friendly shrinkwrap materials. Tailored solutions to suit your space, budget and output rate.
Kempner's meat shrink wrap machinery can be used with a range of plastic films and can be tailored to suit a range of industrial product types. Kempner can also commission and service your meat shrink wrap machinery to ensure interruptions to your production line are kept to a minimum.